#TheSuperKids Chocolate Funfetti Bliss Balls

Yummy, fun and so simple to make

Make snack time fun for your little ones with these tasty bliss balls, thanks to WelleCommunity member Food Design Studio.

 

INGREDIENTS

2 scoops WelleCo's The Super Kids Elixir + Protein

1 cup medjool dates, pitted and soaked in boiling water for an hour  

1 and 1/2 cups almond meal or almond flour  

3 tbsp desiccated or shredded coconut  

Pinch salt  

1 teaspoon vanilla extract  

Funfetti for rolling the bliss balls 

 

METHOD

Combine all ingredients except the funfetti into a food processor or high speed blender and blend until well combined.  

Using a tablespoon, scoop one tablespoon of the bliss ball dough into the palm of your hand, and roll into a small ball.  

Cover a medium sized plate with the funfetti of your choice and roll the bliss ball to coat.  

Place the bliss ball onto a large plate, repeat the process with the rest of the dough.  

Place in the freezer to set for 2 hours.  

Store the bliss balls in an airtight container in the fridge and consume within one week. 

MAKES 12 SMALL BLISS BALLS  

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1::The Super Kids Elixir + Protein

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